Pesto Alla Genovese

Pesto made with fresh basil, Grana Padano, pecorino, walnuts, pine nuts and olive oil. The classic sauce for trenette, troffie and other types of pasta. Excellent stirred into minestrone. Without Garlic.

Hello! Welcome to Demetra, how can I help you?
Chatbot

To provide you with the content requested, we need to store and process your personal data. For more information, see our Privacy Policy.