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Demetra - Horeca - Vegetables Al Naturale

"CONDIRISO" MIXED VEGETABLES AND CHAMPIGNONS

"TAGGIASCHE" OLIVES

\"Taggiasche\" olives preserved al naturale. Excellent with aperitifs or in sophisticated pasta, rice or main course dishes. .

BLACK OLIVES

Small black olives graded and preserved in lightly salted water. Ideal in cocktails, fish dishes, pizzas and salads.

BOILED BORLOTTI BEANS

Borlotti beans, boiled. Excellent for soups and in mixed salads.

BOILED BUTTER BEANS

Large butter beans (corona variety), boiled. Ideal for adding to mixed salads.

BOILED CANNELLINI BEANS

Selected and graded cannellini beans, boiled. Ideal for all sauces.

BOILED RED KIDNEY BEANS AL NATURALE

Typical American beans, boiled. Suitable for salads and typical recipes.

CHICKPEAS AL NATURALE

Boiled chickpeas preserved in brine. Ideal as a side dish, in pasta sauce and soup.

GIANT BLACK OLIVES

High quality giant black olives preserved in lightly salted water. Full of flavour, they are suitable for all types of dishes, with cocktails and in all kinds of savoury pastries. A creative addition

GIANT GREEN OLIVES AL NATURALE

Selected giant green olives preserved in lightly salted water. With a fresh and intense flavour, these are suitable for all bar and kitchen uses: cocktails, salads, quick snacks, hors d\'œuvres and s

GREEN ASPARAGUS

Quality green asparagus tips in brine. Excellent for pasta dishes and main courses, and as a pizza topping.

GREEN ASPARAGUS - CATERING TYPE

Selected graded green asparagus preserved in brine. Particularly crisp, this is ready to use in all kinds of dishes and in the pizzeria.

GREEN COCKTAIL OLIVES AL NATURALE

Small green olives graded and preserved in lightly salted water. Ideal in cocktails, fish dishes, pizzas and salads.

MIXED VEGETABLE SALAD "CAPRICCIOSA" AL NATURALE

Salad of celeriac, carrots and peppers, sliced in julienne strips and preserved in lightly salted water. Ideal for antipastos, side dishes and mixed with mayonnaise to obtain the famous \"capricciosa\

MIXED VEGETABLES AL NATURALE

Diced vegetables (potatoes, carrots and peas) preserved in lightly salted water. Ideal for the preparation of Russian Salads or to be sautéed and served as a side dish.

PEPPER-STUFFED GREEN OLIVES AL NATURALE

Medium-sized olives stuffed with red pepper and preserved in lightly salted water. Ideal with cocktails or in rice, pasta and other salads. Indispensable for savoury pastries.

PITTED BLACK OLIVES

Small black olives, graded, pitted and preserved in lightly salted water. Ideal in fish dishes, pizzas and salads.

PITTED GREEN OLIVES AL NATURALE

Small green olives, graded, pitted and preserved in lightly salted water. Ideal in cocktails, tomato sauces, pizzas and salads.

PITTED LECCINO OLIVES

Pitted olives in light brine Ideal for aperitifs and all kitchen uses.

ROASTED PEPPERS

Roasted peeled red and yellow peppers, ideal for preparing appetizers and side dishes.

SLICED BLACK OLIVES

Small black olives, sliced and preserved in lightly salted water. Ideal for all types of dishes – pasta and main courses, pizzas, salads and all kinds of savoury pastries.

SLICED GREEN OLIVES AL NATURALE

Small green olives, sliced and preserved in lightly salted water. Ideal for all types of dishes – pasta and main courses, pizzas, salads and all kinds of savoury pastries.

SLICED ONIONS AL NATURALE

Sliced onions preserved in lightly salted water. Ideal for pizza toppings or sandwich fillings and for enhancing mixed salads.

SLICED RED BEETROOT AL NATURALE

Boiled sliced red beetroot preserved in lightly salted water. Ideal for antipastos and side dishes.

SWEETCORN AL NATURALE

Top quality sweetcorn preserved in lightly salted water. Ideal for salads, antipastos and side dishes.

WHITE ASPARAGUS

White asparagus tips preserved in brine. Excellent for antipastos and side dishes.

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