A cream made with Fontina cheese from Val d’Aosta, milk and eggs. A classic cheese “fondue” also ideal as a sauce or filling for ravioli or other filled pasta. Excellent for canapés or vol-au-vents.
Via Roma 75123018 Talamona (SO) - Italy
Via Industria 13/A23017 Morbegno (SO) - Italy
T +39 0342 674011 F +39 0342 674030 E info@demetrafood.it
VAT ID IT 09887360155 CCIAA di Sondrio REA N. 40250
Corso Europa 7 20122 Milano (MI) - Italy
CF e Registro Imprese Milano 00564040145 CCIAA di Milano REA N. 132358 Share Capital € 5.000.000 i.v.
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