Antipasto "Valtellina" in Olive Oil

Sumptuous mixture of porcini mushrooms, artichoke hearts, dried tomatoes and peppers. A traditional first course, with Parma or similarly cured ham, bresaola and other cold meats. Ideal for sophisticated garnishes.

Code 01068 Package 4/4 Can Net Weight 800g
Antipasto "Valtellina" in Olive Oil
Antipasto "Valtellina" in Olive Oil