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Host is a hub for the Ho.Re.Ca, a must-attend for all professionals who work in the hospitality industry, and a privileged destination to learn about innovations from companies and for understanding the latest market trends. From 20 to 24 October 2017, Milan will once again become the “capital of professional hospitality.”

Inside Hall 2 there is an event area featuring 5 days of showcooking with famous chefs, VIP guests, tastings and debates, as well as a special focus on young and professional chefs.

The event area, managed by APCI – Associazione Professionale Cuochi Italiani - has a corner for buyers and operators, called Hospitality Food Point, managed by Demetra and Wiberg specialists, where you can taste some of the core range products.

A unique festive and stimulating opportunity to meet:  HOST – FIERA MILANO RHO,  Hall  2  Stand E12 – G07

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